Recycle the left over dosa batter into yummy idly for breakfast. This dish is for people like us who cannot look beyond the idli/dosa options and yet want to jump on the oats band wagon.
Quick snack/breakfast for kids and another way to get them to eat
the sprouts. The sprouts get slightly cooked but still light a slight
crunch. For adults, cheese can be reduced and chilli flakes added for
spice.